Residents Menu £14.50
Home Made Soup of the Day
Chilled Fruit Juice
Penne Pasta in a Coarse Grain Mustard Sauce
With Atlantic Prawns
Garnished with Smoked Salmon Strips
Cornets of Ham
Presented on a Bed of Mixed Continental Salad Leaves
Accompanied by Slices of Tomato Glazed with Brie
* * *
A Fillet of Poached Salmon
Topped with Fresh Asparagus Spears
Presented on a Tomato Butter Sauce
Pan Fried Strips of Beef
Served in a Paprika and Brandy Cream Sauce with Onion and Gherkins
Honey Glazed Chicken Breast
Sliced upon a Mustard and Chive Cream Sauce
The main courses are all served with a selection of potatoes and fresh vegetables
* * *
Fresh Strawberries
A Spiced Pear and Stem Ginger Brule
Home Made Toffee, Apple and Almond Tart - Topped with an Apricot Glaze and
Served Warm with Vanilla Ice Cream
A Large Pavlova - Topped with Whipped Double Cream
Finished with Fresh Mixed Summer Berries with a Fruit Coulis
Selection of Ice Creams and Sorbets
Cheese and Biscuits
Filter Coffee and Mint £1.25
Some dishes may contain fresh raw egg